Showing Results for Tag "recipes"

• APRICOT JASMINE TEA

  IngredientsJasmine tea leaves, 1 teaspoon Dried apricot, 2 pieces Boiling water, 300ml InstructionsPut Jasmine tea leaves and dried apricot in a Thermos® mug or tumbler. Add 300ml boiling water, cover with cap and let it simmer for 2 minutes.

• SIMMERED PUMPKIN

  Ingredients (serves 4):Pumpkin, a quarter (500g) Water, 3 cups Mirin, 2 tablespoons Sugar, 2 tablespoons Soy Sauce, 2 tablespoons Instructions:Remove all pumpkin seeds and cut into bite-size pieces. Boil pumpkin pieces with water in Thermos® Shuttle Chef® inner pot over medium heat. Once boiling, add Mirin and sugar, and cover inner pot with lid and continue ...

• LONGAN RED DATE AND WOLFBERRY TEA

  Ingredients:Longan meat, 18 grams (about 6 pieces, halved) Wolfberries, 10 grams (about 8-10 pieces) Red dates, 5 grains Brown sugar cubes, 20-30 grams Hot Water Room temperature water Instructions:Gently rinse all ingredients. Put all ingredients in your Thermos® tumbler. Add hot water till about 3/4 full and tighten lid. Let it sit for 10 minutes. Pour room temperature water ...

• PENNE SALAD

  IngredientsPenne pasta, 100g Romaine lettuce Bacon, 2 large pieces Grated cheese, 2 tablespoons Penne Salad Sauce ingredientsYogurt, 80g Mayonnaise, 1 tablespoon Garlic Powder, 1 teaspoon Salt and pepper to taste InstructionsMix all Penne Salad Sauce ingredients in bowl and mix thoroughly. Cut bacon strips into 1cm wide bite-size strips. Wash and chop Romaine lettuce into bite-size pieces. Fry bacon until ...

• BANANA OATMEAL COOKIES

  Ingredients:3 pieces banana, ripe 1 cup rolled oats 1 tablespoon honey ¼ cup preferred toppings Instructions:Preheat oven to 350°F. Mash medium-sized ripe bananas in a bowl. Roughly chop rolled oats and add to the mashed bananas. Add honey and mix until well combined. If desired, fold in your preferred toppings (we used dried cranberries and chopped ...