Cooking time: 20 minutes
- Organic eggs, 2
- Boiling water
- Using a Thermos® Food Jar, tilt it and place in the eggs and slowly move the food jar back to its vertical position.
- Add boiling water and fill it till 3/4 full. Preheat for 30 seconds and drain the water carefully.
- Refill boiling water till 3/4 full again and close the lid tightly. Set aside and let it steep for 20 minutes.
- Remove the eggs with a spoon and immerse in cold water. Eggs are ready to peel once they are cooled.
Photo and recipe courtesy of Thermos® Malaysia.