Ingredients (Serves 4):Prawns, Medium, 8 Scallops, 8 Mussels, 8 Clams, 12 Celery, 1 stalk Onion, Medium, 1 Carrot, 1 Australian Potatoes, 2 Cherry Tomatoes, Medium-size, 3 Bacon bits, 1 tablespoon Bay leaf, 1 Thyme, 1 sprig Garlic cloves, 2 Peppercorns, 10 Fish or Chicken Stock, 1.5 litre Olive Oil, 1 tablespoon Butter, 1 tablespoon Salt, to taste (optional) Instructions:Peel and dice carrots and potatoes. Slice celery, garlic and ...
Ingredients:Eggs, 2 Shrimps, 4 Mushrooms, 2 (halved) Fishcake, 4 slices Chicken, cut into 4 pieces Seasonings:Soup stock, 1½ cup Wine, 1 tablespoon Salt, ½ tablespoon Soy Sauce, 1 tablespoon InstructionsCook chicken and shrimp in wok. Beat eggs and stir in broth, salt, wine and soy sauce. Separate and pour egg mixture into 4 ramekins. At the same time, drop mushrooms and ...
Ingredients (serves 10)Glutinous rice, 1 ⅓ cup Red food colouring Red bean paste, 160g Sakura (cherry blossom) leaves Water, 1 ⅕ cup InstructionsWash glutinous rice and soak it for 1 hour. While soaking add 1 or 2 drops of red food colouring. Pour rice and water into inner pot of Thermos® Shuttle Chef®. Boil rice ...
Instead of moping around at home over not having anyone to share Valentine’s Day with, why don’t you treat yourself to a day of self-love by whipping up one of these 8 romantic dishes to enjoy with your favorite person – you!1. VongoleSimple but packed with amazing flavors, Vongole is a ...
IngredientsRoasted green tea, 2 tea bags Boiling water, 300ml Lemongrass, 1-2 stalks Sugar InstructionsPut tea bag in a pot, add boiling water and steep for about 2 minutes. Remove tea bags and put in raw lemongrass, leave for another 2 minutes. Add desired amount of sugar. Pour drink into your Thermos® mug or flask to seal its ...